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Program Goals and Learning Outcomes

Program Goal

The Organic Farming Certificate program is committed to successfully preparing graduates to operate their own farm or community food system endeavor and generally make a commitment within organic farming and local food production. Graduates will work closely with existing farmers and advocates to support and promote sustainable development and educate others about the organic farming movement.

Learning Outcomes of the Program

It's hard workMSU Organic Farming Certificate Program is highly unique. It offers a full year, hands-on, practical training program in organic farming, while at the same time engaging students in fully accredited coursework in organic farming. In addition, the Student Organic Farm is the ONLY educational cold climate farm that trains and exposes students to year round distribution of root crops and fresh green vegetables.
The expected outcomes for Organic Farming Certificate Students are:

  • A certificate in organic farming from the Institute for Agricultural Technology at MichiganStateUniversity
  • 40 credits of courses in organic farming and sustainable agriculture (courses and practicum)
  • 1 year of experience on a fully operating certified organic farm supplying a 50 member, 48 week CSA
  • Understanding of agricultural production systems as ecological systems and the ability to apply this knowledge and perspective in farm management.
  • To become an empowered change agent in the current food systems and to have the necessary confidence to go out into the world and start their own farms, businesses, or other projects
  • Development of critical thinking skills around food systems / organic agriculture
  • Management of passive solar greenhouses for cold climate year round production and harvest
  • To establish connections to a local, regional, national, and global network of people who are active in the sustainable agriculture movement and access and exposure to a wide variety of job opportunities, conferences, and organizations
  • Professional and personal development of a disciplined lifestyle and critical thinking

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